What makes Robert’s American Gourmet Food products unique?
Robert’s American Gourmet Food snack food products are delectably crunchy, all-natural, baked, trans fat, gluten free and possess great subtle flavors that will have you craving more!
What are the quality standards of Robert’s ingredients?
- All-natural
- Gluten free
- Trans fat free
- No preservatives
- No artificial sweeteners
- Kosher
Is Pirate’s Booty popcorn?
Pirate’s Booty is made from corn and rice meal that is extruded and results in a puff of rice and corn. In some industry circles, the puffs are known as hull-less popcorn.
Are Robert’s products organic?
No, our products do not qualify as organic, but all Robert’s products are all-natural. According to the Food and Drug Act, products are deemed “all-natural” if nothing artificial or synthetic including color additives, regardless of source has been included in or added to a food that would normally be expected to be in that food. All of Robert’s products meet and exceed the Food and Drug Act’s definition of “all-natural.”
Who conducts Robert’s all-natural certification?
The natural label claim is certified by Robert’s through ingredient sourcing and how the products fall under the auspice and regulatory mandate of the Food and Drug Act.
Are all Robert’s product vegan?
Not all Robert’s Products are vegan, but both Original Tings and Pirate’s Booty Veggie are.
Is Pirate’s Booty Veggie made with real vegetables?
Yes, Pirate’s Booty Veggie is made with spinach powder, broccoli powder, kale powder, carrot powder, cabbage powder and parsley powder.
Are Robert’s products made with whole grains?
Yes, as both the rice and corn meal contain bran, germ and endosperm and are not refined.
Why are Robert’s products gluten free?
Robert’s products are gluten free, as they are made out of rice and corn meal, which are naturally gluten free. Further, the rice and corn meal come from dedicated silos that have never contained gluten items.
Are Robert’s products produced in a certified gluten and wheat-free facility?
No, Robert’s products are not produced in a gluten- and wheat-free facility. However, our products are produced in gluten- and wheat-free lines and our products are kept away from gluten and wheat products within the facility.
Why are Robert’s products trans fat free?
We keep trans fats out of our healthy snacks here at Robert’s. We do not introduce hydrogen into our oils, which keeps the saturation level normal and results in no trans fat. Trans fatty acids, trans fats and hydrogenated fats are made by humans and processed, thus are higher health risks than any other fats. Trans fats can raise blood cholesterol levels and significantly increase the risk of coronary heart disease. Trans fats were created by manufacturers to prolong a product’s shelf life, reduce cost and improve flavor and texture. In a nutshell, we are able to create all-natural wholesome snack without trans fat.
What is nutritional yeast?
Nutritional yeast is deactivated yeast produced by culturing it with a mix of sugarcane and beet molasses, and then harvesting, washing, drying and packaging the yeast. Nutritional yeast is a nutritional substitute and source of protein and vitamins, specifically B-complex vitamins. It is naturally low in fat and sodium. The yeast has a desirable flavor described by many as nutty, creamy or cheesy.
Is the cheese in Robert’s products animal rennet free?
Yes, the cheese in Robert’s products is rennet free.
Are Robert’s products peanut and tree nut free?
Yes, Robert’s products are made in a nut-free facility, therefore are peanut and tree-nut free.
Are Robert’s products kosher?
Yes, all Robert’s products are kosher.
What is the shelf life of Roberts’ products?
Robert’s products have a six month shelf life.
What is the best way to store Roberts’ products?
Store Robert’s products in a cool dry place. If a bag is opened and not finished, reseal or close bag after squeezing out as much air as possible.